Estelll:
Spaghetti tossed in a pan with sautéed sweet red pepper, garlic, sage, and sunflower seeds, added almond milk, spices, and an egg.
I'm trying to quit most milk products-cheeses (or at least yellow cheeses), hence the seeds. They added a nice touch, I can't deny.
I had 2 slices of Banana Bread/Cake earlier for snack/desert, which I baked this afternoon. Hooray that I managed to make it, 'cause usually, whatever my intention, the bananas just disappear before they manage to ripen enough for banana bread in our house (they were hidden this time muahaha)! I usually follow this recipe, but this time I substituted half of the flour with oats, and added dark chocolate flakes. (Next time I'll try a butter free version!)
I’ve used applesauce in place of the butter before with decent results. Recently I forgot to add the butter and the bread came out a little spongier and heavier but edible. :) For some reason the bread can come out more bland when using applesauce so I’ve added extra cinnamon or other spices to give it some oomph.
